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Regime Type:

Without Eggs, Strict PKD (No Allowances)

Greaves Pate Frosting

Introduction & Inspiration

Eskimo Pork Greaves Pâté is delicious in its own right and when combined with a few other ingredients it becomes perfect as a sweet or savoury frosting for cakes or buns, with its light and creamy texture. This frosting is perfect for use in a piping bag and sets perfectly.

I hope you will give this a try.

X Nic

Recipe Overview

Preparation Time

Less than 30 minutes


Cooking Time

N/A


Serving Size

1 x 90ml Greaves Pâté Frosting


Main Ingredients:

50g Bone Marrow Liquid (soft)

30g Eskimo Pork Greaves Pâté

1 Tsp Honey (Optional)

Recipe Instructions

Add all the ingredients to a glass bowl. Mash the greaves pâté with a fork if it's quite hard, before using an electric hand whisk to whisk the frosting to your preferred thickness and consistency. (To Note:  You can add the bowl to the freezer for 5 minutes to have a thicker consistency to the frosting).

 

The frosting is ready to be used straightaway. Otherwise cover the frosting and store it in the fridge. (To Note: the frosting will set in the fridge and so it’s best to make it when you’re ready to use it).

Tips

Any ingredients listed as Optional, may or may not be appropriate if you are following Strict PKD with No Allowances. If you are unsure, refer to the Paleolithic Ketogenic Diet Rules document or consult with ICMNI in Hungary (Home - Nutriintervention).


Ideally, purchase your fat and bones from pasture raised animals that are Nitrate, Nitrite & Additive Free.

 

Any honey should be of organic quality, and is only recommended in small quantities for those who have recovered from any kind of health condition.

 

Check out my Bone Marrow Liquid and Crumbs recipe for instructions on how to make this.

 

Use the Recipe Search functionality on the website to discover how to incorporate Greaves Pâté Frosting into various dishes.

 

Eskimo Pork Greaves Pâté is made from 100% pork greaves which is an extremely rich, dense and slightly textured paste. It is a vitamin-D enriched meat product. Although creamy in texture,  this product does not contain any dairy or additives. You can order this, and other wonderful products, from Eskimo Kitchen in Hungary:  Eskimokitchen.eu

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